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Buffet Luncheon

Harbord Bakery Bagels, Croissants, Challah Rolls, Flat Breads

Hand Sliced Smoked Salmon | Mandel’s Cream Cheese

Sliced Tomato, Cucumber, Red Onion and Queen Olives

Egg Salad | Parsley, Tomato and Green Olive Garnish

Tuna Salad | Parsley and Black Olive Garnish

Orzo Pasta Salad | Grilled Vegetables, Sundried Tomato Vinaigrette

Caesar Salad with Sourdough Croutons, Shaved Parmesan

Chunky Greek Salad | Cucumbers, Tomatoes, Olives and Feta

Dessert Table

Carmel Cheesecake Miniatures

Lemon Bars, Smores Squares, Chocolate Fudge Brownies,

Chocolate Chip Shortbread Cookies, Oatmeal Raisin Cookies

Seasonal Fresh Fruit

Freshly Squeezed Orange Juice, Sparkling and Flat Mineral Water,

Coffee and Tea Service

$33 pp